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Chinese Journal of Stomatological Research(Electronic Edition) ›› 2012, Vol. 6 ›› Issue (01): 16-21. doi: 10.3877/cma.j.issn.1674-1366.2012.01.003

• Original Articles • Previous Articles    

Effect of of htrA and clpP mutation on the ability of the acid tolerance of Streptococcus mutans

Dan-ni YU1,(), Xiao-li JI1, Tuo WANG1, Na LI1, Yu-zhi HAN1   

  1. 1.Department of Stomatology,The Second Affiliated Hospital of Tianjin Medical University, Tianjin 300211, China
  • Received:2011-09-25 Online:2012-02-01 Published:2025-02-20
  • Contact: Dan-ni YU

Abstract:

Objective

To study the effect of inactivation htrA or clpP on the the acid tolerance of Streptococcus mutans.

Methods

Strains were grown to mid-logarithmic growth phase and devided into experimental group and control group. Experimental group was resuspended in TPY with pH 5.5 for 5 h as adapted strains. The control group was treated in TPY at pH 7.0 for 5 h as unadapted strains. Then the two groups were sustained in a lethal TPY with pH 3.0 for 3 h,the survival rate of strain was calculated every hour. All the data were statistically analyzed.

Results

The survival rates of the three unadapted strains was not statistically significant within 3 h(P >0.05). The viabilities of the survival rate of htrA adapted mutant strain and clpP adapted mutant strain was significantly lower than that of adapted standard stain (P <0.05). Compared with the survival rate of htrA adapted mutant strain, there were no obvious differences in the survival rate of the clpP adapted mutant strain (P >0.05). The survival rates of adapted standard strain and htrA adapted mutant strain were higher than that of the same unadapted strains (P <0.05). The effect of TPY at pH 5.5 on strain was higher than that of the two genes knockouted (P <0.05).

Conclusions

Compared with Streptococcus mutans standard strain, the abilities of the acid tolerance of htrA mutant strain and clpP mutant strain declined to various degrees.

Key words: Streptococcus mutans, htrA gene, clpP gene, Acid tolerance

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